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White Anchovies (Peeled) Grade AAA (Medium small)

White Anchovies (Peeled) Grade AAA (Medium small)

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Description
PRODUCT SPECS:
Grade: AAA
Condition: Peeled (head and bones removed)
Size: MS size - 3 - 4cm (per piece)

PROFILE:
Species: Blended (Pek Pak and Gold Line)
Source: Directly harvested and sourced from local fisheries in Terengganu (South China Sea region)
Suitable for:  This premium grade anchovies is highly versatile and can be used for frying, soup or porridge.

ANCHOVIES FRYING TIPS: 

(1) Step 1: Swiftly rinse the anchovies over room temperature water (2 rounds)

(2) Step 2: Drain the water and make sure anchovies are dried as much as possible by tapping with a kitchen towel

(3) Step 3: Use medium low fire and put in the anchovies  before the oil heats up

(4) Step 4: Keep stirring until the anchovies turns yellowish brown

(5) Step 5: VERY IMPORTANT STEP: fry until there is no bubble on the anchovies and remove from wok immediately as soon as there is no bubble seen (to prevent overcooking)

(6) Step 6: Drain anchovies on oil filter and let the anchovies cool down, ready to be served or stored

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Delivery Options

  • West Malaysia Delivery
  • East Malaysia Delivery
  • Singapore Delivery

Payment Options

  • FPX (SL Payments)
  • Bank Transfer
  • Credit Card
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