Name: Fish Maw (Trident Fish) - Baked Dry
SKU: 5fe3418ba28749000162b48f
Price: 35.0 MYR
Availability: InStock

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Fish Maw (Trident Fish) - Baked Dry

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PRODUCT SPECS:

Origin: Local Trident Fish / Ikan Gelama

Quantity: 100g = 4-5 pieces

Grade: Baked Dry (baked dry fish maws provides longer shelf life and are healthier compared to oil fried maws)

Suitable for: Moderate texture, this versatile maw is suitable for braised cooking or stir frying with vegetables or other dishes

FISH MAW (YU PIU) SOAKING TIPS:

(1) Prepare a wok of water add in 1 spoonful of salt and heat up with high heat

(2) Upon boiling, put fish maws into wok and gently press fish maws with a spatula. Off fire when maws become soft. Cover wok and let the maws soak for 10 minutes

(3) Remove fish maws from the wok and rinse with running water until cooled

(4) Keep the maws in food bags and store in freezer or can be used immediately for cooking (cut into smaller pieces for cooking)

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