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Anchovies Grade AAA (Pek Pak) - Peeled (M size)

Anchovies Grade AAA (Pek Pak) - Peeled (M size)

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Grade: AAA
Condition: Peeled (head and bones removed)
Size: M size -  4 - 5 cm(per piece)

Species: Pek Pak
Source: South China Sea region
Suitable for:  This premium grade anchovies is excellent for frying, which brings out a crispy texture, good aroma and rich taste (suitable companion for Nasi Lemak, Pan Mee or simply served as a seafood snack!). It is also sweet for soup or porridge.


(1) Step 1: Swiftly rinse the anchovies over room temperature water (2 rounds)

(2) Step 2: Drain the water and make sure anchovies are dried as much as possible by tapping with a kitchen towel

(3) Step 3: Use medium low fire and put in the anchovies before the oil heats up

(4) Step 4: Keep stirring until the anchovies turns yellowish brown

(5) Step 5: VERY IMPORTANT STEP: fry until there is no bubble on the anchovies and remove from wok immediately as soon as there is no bubble seen (to prevent overcooking)

(6) Step 6: Drain anchovies on oil filter and let the anchovies cool down, ready to be served or stored

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Delivery Options

  • West Malaysia Delivery
  • East Malaysia Delivery
  • Singapore Delivery

Payment Options

  • FPX (SL Payments)
  • Bank Transfer
  • Credit Card
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